Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      16 ounces wh  cranberry sauce -- canned
   1 1/2  cups          maple syrup
   2      teaspoons     mustard
   1                    ham
                        whole         cloves

Preparation:

Place ham, fat side up, in a shallow roasting pan. Score fat in diamond pattern; stud with cloves. Insert meat thermometer. Bake in 325F oven for 2 1/2 to 3 hours or until meat thermometer registers 130 F. In saucepan stir together cranberry sauce, maple syrup and mustard; simmer uncovered for 5 minutes. During last 30 minutes baking time for ham, spoon half of glaze over. Use remainder as a sauce. Makes 2 2/3 cups sauce.