Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       {3 oz} strawberry flavor gelatin
   2      cups          boiling water
   1      cup           sour cream
   1      cup           miniature marshmallows
  11      ounces        canned mandarin oranges -- drained
   2      cups          california grapes -- halved and seeded
     1/4  cup           walnuts -- coarsely chopped
     1/2  can           {3 1/2 oz} toasted coconut

Preparation:

1. Dissolve gelatin in boiling water in mixing bowl. 2. Pour into 8-inch cake pan; chill until firm. 3. Meanwhile, mix together remaining ingredients, except coconut 4. Cut gelatin into cubes; fold into mixture. 5. Refrigerate until serving time; top with coconut