Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   brown sugar
   1      tablespoon    dry mustard
   1      tablespoon    celery salt
   1      tablespoon    cayenne
   1      tablespoon    black pepper
   1      tablespoon    paprika
   2      tablespoons   cornstarch
     1/2  teaspoon      allspice
   4      cups          tomato juice
   1 1/2  teaspoons     Worcestershire sauce
   1      cup           white vinegar
   1      tablespoon    grated onion

Preparation:

Prevent lumping. Mix dry ingredients, add some liquid to make a paste. Add remaining liquids. Cook on simmer for 2 hours.