Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      gallon        cider vinegar
     1/2  cup           salt
   2      tablespoons   red pepper
   3      tablespoons   red pepper flakes
     1/2  cup           molasses

Preparation:

Combine all ingredients and let sit for an hour or more at room temperature to let flavors combine and mature.