Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      pounds        lean meaty beef short ribs
     1/2  cup           water
     1/2  teaspoon      seasoned salt
                        -----barbecue sauce-----
   1      cup           sliced rhubarb
   1      envelope      onion soup mix
     1/3  cup           honey
     1/3  cup           chili sauce
     3/4  cup           rose wine
     1/3  cup           water
     1/2  teaspoon      basil
     1/8  teaspoon      pepper
                        -----garnish-----
                        red onion
                        greens

Preparation:

Place ribs in 9 X 13" pan. Add 1/2 cup water. Sprinkle with seasoned salt. Cover with foil. Bake @ 350F for two hours. Meanwhile, combine remaining ingredients except garnish in a sauce pan. Simmer 1/2 hour. Pour over ribs. Bake another 1/2 hour uncovered. Baste several times. Place on serving platter. Garnish.