Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1/ 1/2    cups          all purpose flour
3/4       cup           sugar
1/2       Teaspoon      salt
2         Teaspoon      baking powder
1/3       cup           oil
1                       egg beaten
1/3       cup           milk
1         cup           fresh bueberries

TOPPING

1/2       cup           sugar
1/3       cup           flour
1 1/2     Teaspoons     cinnamon
1/4       cup           margarine, cut up fine

Preparation:

Combine flour, sugar, salt and baking powder. Put oil in measuring cup, add egg and milk to make 1 c. Add flour mixture until moist and fold in berries. Mix topping by cutting in butter until it is crumbly and sprinkle over muffins before baking. Bake in 400 degree oven for 20-25 minutes Makes 12 muffins