Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup peanut butter
2/3 cup powder milk
4 tablespoons honey -- can use 2 to 4 tbls
1 pound milk choc-coating
Preparation:
Mix well together, and chill make into egg shape or can be put in peanut butter cup mold or papers. Dip in Melted Chocolate coating. Put in Freezer for a few minutes.
Nutritional Information:
74 Calories (kcal); 5g Total Fat; (61% calories from fat); 3g Protein; 5g Carbohydrate; 0mg Cholesterol; 50mg Sodium