Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  shortening
  2               cups  sugar
  2 3/4           cups  flour
  2          teaspoons  cream of tartar
  1           teaspoon  baking soda
  1           teaspoon  salt
  8             ounces  cream cheese -- softened
  1         tablespoon  juice -- (from fruit)
     1/2           cup  juice -- (optional)
  2          teaspoons  cornstarch -- (optional)
     1/4      teaspoon  vanilla
                        ***FRUIT***
                        mandarin oranges
                        kiwi
                        strawberries
                        bananas -- (dipped in lemon
                        juice)
                        maraschino cherries
                        pineapple

Preparation:

Crust: Mix, by hand, shortening, 1 1/2 cups sugar and eggs. Mix together flour, cream of tartar, soda and salt; add to shortening mixture. Press in ungreased jelly roll or pizza pan. Bake 12 minutes in 375 degrees oven (until golden, not brown). Cool. Mix cream cheese, 1/2 cup sugar, fruit juice and vanil- la. Spread over crust. Drain all fruit well. Cut up. Arrange over crust, if desired. Stir in juice and cornstarch over low heat until hot and thick, mixing well. Drizzle over top of fruit. Store in refrigerator until ready to serve.

Nutritional Information:

5442 Calories (kcal); 287g Total Fat; (46% calories from fat); 53g Protein; 677g Carbohydrate; 249mg Cholesterol; 4075mg Sodium