Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    pizza crusts
   8      ounces        Brie rind removed and cut in half
                        -- horizontally
     1/4  cup           chopped pecans
   2      tablespoons   butter -- melted

Preparation:

Preheat oven to 450øF. Place pizza on a cookie sheet. Top with Brie placed rind side down. Toss pecans in butter and spoon over Brie. Bake 6-8 minutes or until Brie is melted. Cut into wedges to serve.