Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Medium        Onion -- chopped
   1      Tablespoon    Butter Or Margarine
  16      Ounces        Tomato Sauce
   2      Teaspoons     Oregano
   1      Tablespoon    Basil
     1/4  Teaspoon      Salt
     1/4  Teaspoon      Garlic
   4      Cups          Shredded Zucchini -- squeezed dry
   1      Cup           Shredded Mozzarella
   1      Cup           Shredded Cheddar Cheese
   2                    Eggs -- lightly beaten
   1                    Green Pepper -- peeled, seeded
                        _ And Cut In Thin Slices
     1/2  Pound         Fresh Mushrooms -- sliced
     1/3  Cup           Grated Parmesan Cheese

Preparation:

Saute' onion in butter until soft. Add tomato sauce, oregano, basil, = salt=20 and garlic. Simmer for 10 minutes. Mix zucchini with eggs and a half of the grated cheese. Press zucchini=20 mixture into a 10-by-15-inch pan (jelly roll pan may be used) and bake = in=20 400 degree oven for 10 minutes. Spoon sauce on baked zucchini. Arrange pepper strips and mushrooms on=20 top. Sprinkle with the remaining shredded cheese and sprinkle with=20 parmesan. Bake in 400 degree oven for about 25-30 minutes or until top is crisp and bubbl