Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2        tablespoons  butter or margarine
  1              small  clov  garlic -- minced
     1/2      teaspoon  dried oregano leaves -- crushed
  8               cups  hot popcorn
  2        tablespoons  grated parmesan cheese

Preparation:

In 1 1/2 quart sauce pan over medium high heat,in hot butter, cook garlic with oregano.In a large bowl,drizzle butter mixture over popcorn;toss with cheese.Makes 8 cups.

Nutritional Information:

31 Calories (kcal); 3g Total Fat; (92% calories from fat); 1g Protein; trace Carbohydrate; 9mg Cholesterol; 53mg Sodium