Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      tablespoons   olive oil
   2                    bell peppers
   1      medium        potato
   1      medium        onion
   3                    tomatoes
     1/4  cup           black olives
                        salt and black pepper
   2      tablespoons   chopped fresh chives
   6                    eggs
                        grated parmesan cheese

Preparation:

Heat oil in frying pan. Add peppers and onion. Cook, without browning, for about 2-3 minutes. Add potato, tomatoes, black olives, salt and pepper. Cook 3-4 minutes stir occasionally. Stir in chives. Turn heat to medium and add eggs. Stir gently as they begin to cook. Let them set until firm. Sprinkle on cheese. Add more salt and pepper to taste. Serve, cut into wedges.