Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  packed brown sugar
  1 1/2      teaspoons  cinnamon
  7          teaspoons  butter -- softened
  7             medium  apples -- cored, peeled
  2               cups  buttermilk baking mix
     1/3           cup  ice water
  1         tablespoon  oil
  2               cups  water
  1                cup  sugar
  1         tablespoon  butter
     1/2      teaspoon  cornstarch
  1         tablespoon  lemon flavoring

Preparation:

Mix brown sugar and cinnamon in small bowl. Place 1 teaspoon butter and 2 teaspoons brown sugar mixture in each apple. Combine baking mix, 1/3 cup ice water and oil in bowl; mix well. Roll to 1/4-inch thickness on floured waxed paper. Cut into 7 squares. Place 1 apple on each square. Bring corners up to enclose apples; fasten with toothpicks. Place in greased 10x10-inch baking dish. Combine 2 cups water and sugar in saucepan. Bring to a boil, stirring until sugar dissolves. Add 1 tablespoon butter and cornstarch dissolved in a small amount of cold water. Cook until thickened, stirring constantly. Stir in lemon flavoring. Pour over dumplings. Bake at 350 degrees for 1 hour.

Nutritional Information:

456 Calories (kcal); 12g Total Fat; (23% calories from fat); 3g Protein; 87g Carbohydrate; 15mg Cholesterol; 465mg Sodium