Ingredients:

1tbs Veg. Oil
1 Pound Pork, Chopped
1 Can Chop Suey Vegtables
1 Green Onion (Diced)
1 Red Bell Peper (Cut)
1 Green Pepper (Cut)
1 Can Bamboo Shoots
1 Can Water Chestnuts
2 tbs Cornstarch
1 Cup Water
4 Chicken Bouillon Cubes 
3 Cups Soy Sauce
2 1/2 Cups Water

Preparation:

In a large saucepan add oil and pork. Cook pork untill it turns white. Add in green onion, red bell pepper, and green peper. Cook till tender. Then add the can of chop suey vegtables. Let cook till simmer, then add in the chicken boullioun cubes. After that add the water and soy sauce. Let cook. Then mix water and cornstarch to make a thickening add that in and let cook then serve! :)