2 1/2 oz. dark rum
1/4 cup freshly squeezed lime juice
1/4 cup sugar
9 peach ice cubes (see below)
3/4 cups crushed ice
Preparation:
Combine all ingredients in blender; blend smooth. Pour into stemmed glasses. Garnish with peach and lime slices.
Note: * For non-alcoholic version, substitute pineapple juice for rum and decrease sugar to 2 tablespoons.
