Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4               cups  peeled tart baking apples -- diced into 1/4-inch
                        -- pieces
  1                cup  sugar
  1 1/2           cups  raisins
  1 1/2           cups  chopped nuts~
  2                     eggs
     1/2           cup  vegetable oil
  2          teaspoons  vanilla extract
  2               cups  all-purpose flour
  1 1/2      teaspoons  baking soda
  2          teaspoons  ground cinnamon
     1/8      teaspoon  salt

Preparation:

In a large mixing bowl, combine apples, sugar, raisins and nuts; set aside. In another bowl, beat eggs, oil and vanilla; stir into apple mixture. Combine dry ingredients; carefully fold into apple mixture. Do not overmix. Fill 18 greased muffin cups almost to the top. Bake at 375 degrees for 18 to 20 minutes or until muffins test done.

Nutritional Information:

193 Calories (kcal); 7g Total Fat; (30% calories from fat); 2g Protein; 32g Carbohydrate; 21mg Cholesterol; 128mg Sodium