Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  flour
  2                     eggs -- unbeaten
  1 1/4           cups  sugar
     1/4           cup  vegetable oil
  3          teaspoons  baking powder
  1                cup  milk
  1           teaspoon  salt
  2               cups  blueberries

Preparation:

** Mix dry ingredients together. Add eggs, oil, and milk, mix well. Stir in blueberries.(Best to use fresh berries as the batter can turn purple when frozen ones are used.)

Nutritional Information:

2810 Calories (kcal); 75g Total Fat; (23% calories from fat); 47g Protein; 497g Carbohydrate; 407mg Cholesterol; 3850mg Sodium