Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        belle bestor dfpf73a
   1 3/4  cups          whole wheat pastry flour
   1 1/4  cups          bran
   1      tablespoon    baking powder
     1/4  teaspoon      baking soda
     1/3  cup           butter
   1 1/4  cups          buttermilk
     1/4  cup           honey
   3      tablespoons   molasses
     3/4  cup           raisins

Preparation:

1. Preheat oven to 375F and place rack in center of oven. Line a muffin tin with paper liners. 2. Whisk together flour, bran, baking powder, baking soda, and salt in large bowl. 3. Whisk together butter, egg, buttermilk, honey, and molasses in a small bowl and pour over dry ingredients. With a few strokes of a spoon, stir together, then add raisins. Stir just until ingredients are comined. A Avoid overbeating. 4. Spoon batter into muffin tins and bake 20 minutes, until puffed and lightly browned. Remove from oven and serve at once with butter and jam.