Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  cherry jell-o
  1               pint  boiling water
     1/4      teaspoon  salt
     1/2           cup  seeded raisins -- chopped
  12                    dates -- chopped
  6                     figs -- chopped
  1                     banana -- diced
     1/4           cup  nut meats -- chopped

Preparation:

Dissolve Jell-O in boiling water. Add salt. Chill. When slightly thickened, add fruits and nuts. Turn into mold and chill until firm. Unmold. Serve with whipped cream.

Nutritional Information:

102 Calories (kcal); trace Total Fat; (2% calories from fat); 1g Protein; 27g Carbohydrate; 0mg Cholesterol; 72mg Sodium