OLD FASHIONED RICE PUDDING - MICROWAVE
Grrrrrgh!
Course : Puddings
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          Cooked rice (left over?)
   2      cups          Milk
   3                    Eggs
     1/2  cup           Raisins
     1/3  cup           Granulated sugar
     1/4  teaspoon      Salt (optional)
   1      teaspoon      Vanilla extract
     1/4  teaspoon      Ground cinnamon or nutmeg
 

Preparation:

In microwave proof 2 quart casserole or baking dish, mix together eggs, milk, sugar and salt. Stir in rice, raisins and vanilla. Cook uncovered on High 8 to 10 minutes. Stir every 1 to 2 minutes. Sprinkle with cinnamon or nutmeg and let stand about 30 minutes, without stirring. Serve warm or cold.