Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    ripe medium avocados
     1/2  cup           chopped onion
   1                    ripe tomato
   1      clove         garlic
   2      tablespoons   lime juice
   2      tablespoons   chopped cilantro
   2      tablespoons   green chili peppers
                        salt

Preparation:

Halve, pit and peel avocados. Place in mixing bowl. Mash avocado pulp with fork, pastry blender or potato masher. Leave chunky. andnbsp;Stir in onion, tomato, garlic, lime juice, cilantro, chili pepper and salt. Mix well. Press a piece of plastic wrap directly onto surface of guacamole. Chill until ready to serve. Approximately 5-8 minutes.