Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups orange sherbet or sorbet
1 cup fresh squeezed orange juice
1/4 cup milk
1 sprig fresh spearmint
Preparation:
1. Put the sherbet, juice, and milk in a blender and blend for
15 seconds or just until the sherbet is smooth. You may have to
stop the blender and stir the sherbet up a bit to help it
combine