Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8       Ounces       Cream cheese (8 oz)
     3/4   cup          Pace Picante Sauce
     3/4   cup          Smoked turkey, very finely -chopped (from the deli)
     1/2   cup          Sliced green onions w/tops
     1/4   cup          Grated Parmesan cheese

Preparation:

Keep the ingredients for this warm, fast and festive dip on hand for speedy snacks and impromptu parties. To prepare combine cream cheese and Pace in a small saucepan; stir over low heat until cheese is melted. Add turkey, green onions and Parmesan cheese. Heat through, stirring frequently. Transfer to a serving dish and sprinkle with additional green onion slices. Serve warm with vegetable dippers, thin breadsticks or unsalted chips. Makes 2-1/2 cups.