Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      slices        bacon
   3      slices        rye bread -- toasted
   2      tablespoons   mayo. or salad dressing
     1/2  teaspoon      dried dill weed
   1      large         tomato -- sliced
   3      slices        swiss cheese

Preparation:

Place bacon on microwave rack in glass dish. Cover loosely and microwave until crisp, 2 1/2 to 3 1/2 minutes. Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato and cheese slices. Crumble bacon and sprinkle over top. Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1 1/2 minutes.