Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                     pita breads (4-in. diameter sandwich
                        pockets)
     1/4           cup  original Prego or Prego Extra Chunky
                        spaghetti sauce
     3/4           cup  shredded mozzarella cheese
     1/4           cup  diced pepperoni

Preparation:

Preheat oven to 375°F. Cut 3-inch slit in edge of each pita to form pocket. Set aside. In small bowl, combine Prego sauce, cheese and pepperoni. Stuff each pita with half of the cheese mixture. Wrap each in foil; place on cookie sheet. Bake 20 minutes or until hot. To Microwave: Wrap each pita in paper towel. Microwave on High 30 seconds or until cheese melts.

Nutritional Information:

271 Calories (kcal); 21g Total Fat; (69% calories from fat); 18g Protein; 2g Carbohydrate; 76mg Cholesterol; 353mg Sodium