Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can cream of coconut -- (15-ounce)
-- (preferably coco
-- lopez)
3/4 cup water
1/2 cup fresh lime juice
Preparation:
In a bowl whisk together ingredients. Freeze mixture in an ice-cream maker. Transfer sorbet to an airtight container and put in freezer to harden.
Nutritional Information:
143 Calories (kcal); 5g Total Fat; (28% calories from fat); 1g Protein; 28g Carbohydrate; 0mg Cholesterol; 22mg Sodium
