Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2           cups  fresh lemon juice -- (about 6 lemons)
  1         tablespoon  lemon zest -- finely grated
  1           teaspoon  lime zest -- finely grated
  1           teaspoon  orange zest -- finely grated
  3               cups  simple sugar syrup

Preparation:

Combine all the ingredients in a medium-size bowl, then transfer to an ice cream maker and freeze according to the manufacturer's instruction

Nutritional Information:

103 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 27g Carbohydrate; 0mg Cholesterol; 2mg Sodium