Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2          envelopes  unflavored gelatin
  1 1/2           cups  sugar
     1/2           cup  water
  10            ounces  frozen sliced strawberries
  2               cups  dark sweet cherries
  4               cups  light cream or half & half
  2               cups  whipping cream
  2          teaspoons  vanilla

Preparation:

In a small saucepan combine unflavored gelatin and sugar. Add water and strawberries. Cook over medium heat, stirring constantly, until mixture just comes to a boil. Remove from heat and cool to room temperature. Meanwhile, chop cherries. In a 3 quart or larger ice cream freezer combine half and half, whipping cream, vanilla, strawberry mixture and cherries. Freeze according to manufacturer's direction or place in freezer containers and freeze at least 4 hour

Nutritional Information:

1158 Calories (kcal); 59g Total Fat; (44% calories from fat); 8g Protein; 156g Carbohydrate; 218mg Cholesterol; 206mg Sodium