Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2             medium  ripe bananas -- peeled and mashed
     1/4           cup  chocolate syrup
  10                    chocolate sandwich cookies -- finely chopped
                        additional chocolate syrup
                        banana slices
  1              quart  vanilla ice cream
                        maraschino cherries

Preparation:

Fold bananas and cookies into ice cream in large bowl. Pour into an 8" square pan. Drizzle with chocolate syrup. Run knife through mix to make swirls. Cover; freeze until firm. To serve, scoop into sundae glasses. Top with additional chocolate sauce, banana slices and maraschino cherries.

Nutritional Information:

1225 Calories (kcal); 59g Total Fat; (41% calories from fat); 20g Protein; 169g Carbohydrate; 232mg Cholesterol; 461mg Sodium