Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              quart  half-and-half
  1 1/4           cups  nestlÉ® carnation® sweetened condensed -- (14-ounce can)
                        milk
  2 1/2      teaspoons  vanilla extract

Preparation:

BEAT half-and-half, sweetened condensed milk and vanilla extract in large mixer bowl until combined; freeze for 2 hours. Beat on medium speed for 30 seconds; freeze for additional 4 hours or until firm. Or, use ice cream maker, freezing according to manufacturer's directions. VARIATIONS: FOR CHOCOLATE CHIP ICE CREAM: Add 1 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Mini Morsels halfway through freezing period. Continue freezing as above. FOR FRUIT-FLAVORED ICE CREAM: Use 3 cups half-and-half, 2 to 3 cups fruit pulp, 1 1/4 cups (14-ounce can) NESTLÉ CARNATION Sweetened Condensed Milk and 1/2 cup granulated sugar; omit vanilla extract. Freeze as above. NOTE: If using sweetened frozen fruit, omit suga

Nutritional Information:

31 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 3g Carbohydrate; 0mg Cholesterol; 0mg Sodium