Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              quart  whole milk
  2                     eggs
     1/8      teaspoon  salt
  1                cup  whipping cream
     1/2           cup  sugar
  1           teaspoon  vanilla
     1/3           cup  grape- nuts
     1/2           cup  dark brown sugar
  2                     junket tablets dissolved in 1 tbs. cold
                        water

Preparation:

Heat the milk until lukewarm and add the sugars. Separate the eggs and add the yolks well beaten, the vanilla, salt and dissolved junket tablets. Stir thoroughly and chill. Then fold in the egg whites beaten stiff and the whipping cream, combined with the Grape-Nuts. Stir thoroughly to mix all, the ingredients. Freeze.

Nutritional Information:

2364 Calories (kcal); 129g Total Fat; (48% calories from fat); 48g Protein; 261g Carbohydrate; 833mg Cholesterol; 989mg Sodium