Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  teaspoons     unflavored gelatin
   2      tablespoons   boiling water
   2      teaspoons     green peppermint flavoring
     1/4  teaspoon      salt
   1      envelope      lo-cal whipped topping mix
     1/2  cup           cold water
   1      teaspoon      vanilla extract
     1/4  cup           small semisweet chocolate chips

Preparation:

Sprinkle gelatin over boiling water, stirring to dissolve. add peppermint flavoring and salt; stir well. Let mixture cool. Combine topping mix, cold water and vanilla in bowl, and whip mixture until stiff. Fold in peppermint mixture and chocolate chips. POur into freezer tray and freeze until firm.