Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Chocolate crust baked 8 1/2 to 9 inch pie
                        Ice cream -- any flavor
                        Chopped nuts
                        Chocolate fudge sauce
                        Whipped cream
                        Chopped peanut butter cups

Preparation:

Put into the chocolate crust. One layer of ice cream, then spoon chocolate fudge sauce over (about 2 to 3 tablespoons). Add another layer of ice cream. Decorate with whipped cream sprinkle nuts and chopped peanut butter cups.

Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium