Straw-Ba-Nut Ice Cream
Grrrrrgh!
Course : Ice Cream
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6                     eggs
 14             Ounces  sweetened condensed milk
  1               pint  fresh strawberries -- sliced or
 10             Ounces  frozen strawberries --  thawed
  1                cup  pecans -- chopped
                        red food coloring -- (optional)
  2               cups  sugar
  1 1/2      teaspoons  vanilla -- mashed
  2                     bananas -- mashed
  8             Ounces  frozen whipped topping -- thawed
  1                cup  milk
 

Preparation:

Beat eggs with electric mixer at medium speed until frothy. Gradually add sugar, beating until thick. Stir in sweetened condensed milk and vanilla. Combine strawberries, bananas, and pecans; fold in whipped topping. Add fruit mixture to egg mixture; stir gently. Add food coloring if desired until mixture reaches preferred color. Pour into frozen can of 1 gallon hand-turned or electric freezer. Add enough milk to fill can 3/4 full. Freeze according to manufacturer's instructions. Let ripen at least 1 hour.

 

Nutritional Information:

4317 Calories (kcal); 137g Total Fat; (27% calories from fat); 79g Protein; 732g Carbohydrate; 1259mg Cholesterol; 854mg Sodium