Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3           cup  vegetable oil
     1/4           cup  white wine vinegar
  1         tablespoon  sugar
  2          teaspoons  soy sauce
     1/2      teaspoon  pepper
     1/2      teaspoon  ground ginger
     1/4      teaspoon  salt

Preparation:

Shake all ingredients in tightly covered container. Refrigerate at least 2 hours.

Nutritional Information:

711 Calories (kcal); 73g Total Fat; (89% calories from fat); 1g Protein; 18g Carbohydrate; 0mg Cholesterol; 1220mg Sodium