Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1               head  lettuce -- torn into bite-size
                        -- pieces
  1              small  cucumber -- sliced
     1/4                red onion -- sliced
                        dressing
  1                cup  honey
  1                cup  vinegar
  1                cup  vegetable oil
  1         tablespoon  poppy seeds
  2             slices  red onion -- finely diced

Preparation:

In a large salad bowl, toss together lettuce, cucumber and red onion; set aside. In a glass jar with a tight-fitting lid, combine all dressing ingredients; shake until well blended. Just before serving, pour about 1/2 cup of dressing over salad; toss lightly. Cover and refrigerate remaining dressing for up to 1 week.

Nutritional Information:

403 Calories (kcal); 28g Total Fat; (59% calories from fat); 1g Protein; 42g Carbohydrate; 0mg Cholesterol; 5mg Sodium