Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Cup Chopped Fresh Pineapple
1 Cup Chopped Yellow Bell Pepper
1/3 Cup Rice Vinegar
1 Tablespoon Minced Seeded Jalapeno Chili
1/2 Tablespoon Curry Powder
1/2 Tablespoon Ground Pepper
1 Tablespoon Vegetable Oil
Preparation:
Puree pineapple in processor until smooth. Add bell pepper,
vinegar, chili, curry powder and ground pepper; process until
smooth. With machine running, gradually add oil.
