Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2          teaspoons  poppy seeds
     1/2           cup  sugar
     1/3           cup  honey
  1           teaspoon  onion
     1/3           cup  cider vinegar
  3          teaspoons  fresh lemon juice
  1                cup  peanut oil
  1           teaspoon  dry mustard
     1/2      teaspoon  spanish paprika
     1/4      teaspoon  kosher salt

Preparation:

soak poppy seeds in water for 2-3 hours strain well, set aside combine sugar, dry mustard, salt, and paprika-mix well combine with honey, vinegar, onions, and lemon juice in a food processor process until smooth and well blended stir in poppy seeds cover and chill for 2-48 hours serve slightly chilled or at room temperature

Nutritional Information:

270 Calories (kcal); 22g Total Fat; (70% calories from fat); trace Protein; 20g Carbohydrate; 0mg Cholesterol; 48mg Sodium