Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  14 1/2  ounces        tomato wedges
   1      large         sweet onion
   2      tablespoons   herb vinegar
     1/2  teaspoon      poppy seeds
     1/2  teaspoon      celery seeds
     1/2  teaspoon      garlic salt
   1 1/2  teaspoons     basil
   1      teaspoon      cilantro
     1/2  teaspoon      dill weed
     1/2  tablespoon    sugar -- (more or less to taste)
     1/2  teaspoon      citric acid -- (optional, for longer shelf life)

Preparation:

1. Saute Onion along with the spices in a small amount of veggie broth, wine, or water until transparent and tender. . 2. Put tomatoes and onion mixture in blender, add vinegar and sugar. Blend on low speed. 3. Taste, add more vinegar, salt, and/or more sugar to suit individual taste buds. This makes a nice dressing for any kind of green salad. Thanks for the prodding to get this done. It's something I've been wanting to do since selling the stuff last sum