Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 whole chicken -- cooked, cooled and
-- boned, then
ground fairly fine-4 cups cooked chicken
2 tablespoons chopped onion
1 can cream of chicken soup -- (10 3/4 oz)
1 egg -- beaten
1 teaspoon baking powder
1/4 cup flour
1/4 teaspoon salt |