Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1         tablespoon  finely chopped scallions
  1         tablespoon  finely chopped ginger
     1/2      teaspoon  finely chopped garlic
     1/2         ounce  mauna loa unsalted macadamia nuts -- coarsely chopped
     1/4           cup  olive oil -- heated and cooled
  1              pinch  salt
  1              pinch  white pepper

Preparation:

In a mixing bowl combine all ingredients; mix well. Cover and refrigerate until needed. Serve four teaspsoons of pesto with each portion.

Nutritional Information:

478 Calories (kcal); 54g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; 133mg Sodium