Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                     mango
  1                     jalapeno peppr
  2        tablespoons  fresh corriander
  1                     juice of 1 lemon
  1           teaspoon  olive oil

Preparation:

Dice Mango, jalapeno pepper and fresh coriander very finely. Combine. Add lime juice and olive oil. Serve the soup with a generous dollop of sour cream and another generous dollop of Mango Salsa on top of the sour cream.

Nutritional Information:

44 Calories (kcal); 1g Total Fat; (23% calories from fat); trace Protein; 9g Carbohydrate; 0mg Cholesterol; 1mg Sodium