Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  14 1/2   oz           Red Gold tomatoes
   1       large        onion
   3                    bannana peppers (not hot!)
   1       large        Handful fresh cilantro OR
   2       tb           Dry cilantro
     1/2                Clove of garlic
   1       tb           Lemon juice

Preparation:

Put into blender and blast until its chopped up real good. This makes about a pound of salsa. In fact it fits into an empty Sams Choice Salsa jar just fine. She also sometimes puts green peppers into the recipe which doesn't make it hot either. This recipe satisfies my need for salsa, however, I like it hot sometimes myself. Randy Ri