Salpicon
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    Habanero Chiles, Stems and Seeds Removed, Diced *
   1       large        Red Onion, Diced
  10                    Radishes, Thickly Sliced
   3       tb           Bitter Orange Juice **
   3       tb           Chopped Fresh Cilantro
 

Preparation:

* Substitute 2 Jalapeno or 3 Serrano chiles. ** Substitute 3 tb fresh lime juice. Combine all the ingredients, except the cilantro, and allow to sit for an hour to blend the flavors. Toss with cilantro and serve. Heat Scale: Medium