Sun-Dried Tomato Pesto
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           oil-packed sun dried tomatoes -- drained (ca. 6-oz.)
     1/2  cup           grated parmesan cheese
     1/2  cup           fresh basil -- chopped
     1/4  cup           pine nuts -- toasted
   6      cloves        garlic -- minced
     3/4  cup           olive oil -- * see note
 

Preparation:

* use some from the tomatoes jar Combine tomatoes, Parmesan, basil, pine nuts, and garlic in processor. With machine running, gradually add oil until smooth paste forms. Add salt and pepper to taste.