Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    garlic cloves -- minced
   4                    anchovy fillets -- minced
   6      tablespoons   butter -- softened
  10      ounces        cream cheese -- 300 g.
   6      ounces        feta cheese -- 175 g.
     1/4  cup           sour cream
   1      tablespoon    chives -- fresh, chopped -or-
   1      tablespoon    green onions
                        tabasco sauce -- few drops
   1      pinch         pepper -- freshly ground

Preparation:

"This funky little cafe is a regular hangout for Queen's university students. Lucky students." this recipe comes from the owner, Ann Marie Rousseau. Combine all ingredients in food processor until very smooth and creamy. Spread on crackers, bread or bagels. Also terrific in sandwiches. MAKES: 2 CU