Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6             ounces  cream cheese
  2        tablespoons  white wine
  1           teaspoon  fresh lemon juice
     1/2      teaspoon  salt
  1           teaspoon  onion
     1/8      teaspoon  dill -- dried dill weed
  6             ounces  crabmeat

Preparation:

Combine ingredients in a food processor pulse to blend well cover and chill for 2-96 hours serve slightly chilled or at room temperature

Nutritional Information:

96 Calories (kcal); 8g Total Fat; (73% calories from fat); 5g Protein; 1g Carbohydrate; 40mg Cholesterol; 259mg Sodium