Amount Measure Ingredient -- Preparation Method
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4 cups shredded sharp cheddar cheese -- (16 ounces)
1 cup mayonnaise
1 medium white onion -- finely chopped
1/2 cup chopped green onions
6 jalapeno peppers -- chopped
2 cloves garlic -- minced
1 teaspoon garlic salt
crackers to serve
Preparation:
In a large bowl, combine cheese, amyonnaise, white onion, green onions, peppers, garlic, and garlic salt; stir until well blended. Refrigerate overnight to allow flavors to blend before serving. Serve with crackers.