Weiner Appetizer |
Course : Appetizers
Serves: 1 |
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Ingredients:
1 Package wieners |
8 Ounces prepared mustard |
10 Ounces red currant jelly |
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Preparation / Directions:
Place mustard and jelly in electric frying pan or chafing dish on medium
heat until
jelly has melted and blended with mustard. Turn pan down to simmer and
add
weiners that have been cut into about1/2 inch pieces. Simmer slowly
(about 45 min.)
until wiener pieces have puffed up slightly. Turn pan down to warm
setting. Serve
with toothpicks.
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Nutritional Information:
11 Calories (kcal); 1g Total Fat; (47% calories from fat); 1g Protein; 1g Carbohydrate; 0mg Cholesterol; 188mg Sodium |
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