Appetizers recipes

Course : Appetizers
Source: Kit Anderson
Serves: 1

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Ingredients:

2 cups cooked, shredded chicken or turkey

1 cup mayonnaise

1 cup grated parmesan cheese

4 cloves garlic

8 medium chipotle peppers -- minced

1 can artichoke hearts -- chopped

Mix and bake in pie pan at 350F for 25 minutes. Serve with industrial strength tortilla chips. Stand back and accept the applause.